This 60 cm built-in electric oven from the Professional Series offers the largest cavity in its category: 76 litres. With its 11 functions, it is ideal for cooking at medium-low temperatures, such as for leavened products or recipes that require slow cooking, such as casseroles. Static cooking is perfect for cakes, while fan-assisted cooking ensures even heat distribution across all five levels for roasting and baking without mixing flavours. The infrared grill guarantees intense browning and grilling over large surfaces. The oven is easy to control thanks to the practical metal or titanium-finish metal knobs and intuitive LCD display. The door features a silent opening mechanism, a metal or titanium-finish metal handle and double heat-resistant glass for safety and efficiency. Available in stainless steel and carbon.